Beer data provided by UNTAPPD
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Sweet and sour. Fruity and familiar. Our Black Currant Sour pours a hazy sunburst colour beneath a quickly dissipating coral head. Tart fruit aromas of currants and red berries lead on the nose followed by a delicate hoppy accent from the Callista hops. On the palette, expect black currant in the forefront with a slightly sweet start before a tart finish with a resinous hoppy back note. The Lactobacillus and the Black Currant flavours have a delightful and almost seamless interplay.
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