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174 Taproom Series 104: Kiwi Sour

4.7% alcohol. 10 IBU Inaugural Brew on Sunday, June 30, 2024
  • Our Kiwi Sour pours a hazy golden straw with a quick off-white head. It introduces itself with aromas of fresh kiwis and grapefruit. The zing of ripe kiwi, pineapple and a touch of mango greets you at first sip. She’s tart, light in the body, with moderate carbonation and a sour and zippy finish.

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