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The long awaited follow up to the first Blindman Brewing and Troubled Monk Brewery collaboration is finally here. Two breweries that are so close that they even shared a podium at the Alberta Brewing Awards have put their heads together to give you the latest IPA style- Brut IPA. This bone dry IPA uses extra enzymes to convert all of the sugar into food for the yeast. The result is a hop forward delight with no residual sugars and extra carbonation. Almost like hoppy Champagne! This tropical fruit and citrus flavoured hop heaven is going to disappear fast so you had better grab it now- You never know how long it will take for these breweries to come together again.
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