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Brett Session IPA

4.5% alcohol. 0 IBU Inaugural Brew on Friday, October 24, 2014
  • Fermentée 100% avec la Brettanomyces, cette bière met l'accent sur le côté fruité de la fermentation et non le funky de la levure. Elle vous donnera votre dose de houblon, en vous modérant sur l'alcool.

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