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Roar Hazy IPA

6.5% alcohol. 20 IBU Inaugural Brew on Tuesday, February 12, 2019
  • This New England IPA is dry-hopped with Citra, Mosaic, and Amarillo for huge citrus and tropical fruit notes. Flavours and aromas of fresh squeezed orange juice, grapefruit, mango, and passionfruit. Flaked Oats and Spelt make this hazy & juicy IPA cloudy, with a creamy, smooth mouthfeel.

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