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Also known as the Lowertown Grätzer.
Made with a grain bill of 100% oak smoked wheat malt. We’re bringing in another traditional beer style originating from Grodzisk, Poland.
Sometimes referred to as “Polish Champagne”, this style is a dry, non-filtered, highly-carbonated session beer highlighting the flavour from the oak smoked malt.
Pairs excellent with seafood. Can be used for cocktails (think of it like an oak smoked club soda).