The time has come to welcome the first beer brewed in our space! Saison is a broad style and can bring all sorts of complexity to the table. For our first iteration, we decided to keep our sanity somewhat in check and brew something balanced that really shows off the yeast character. The yeast fermented the wort bone dry leaving behind an estery and phenolic masterpiece. The malt and hops are here to play a supporting role giving the yeast room to shine. Expect dry, spice, and citrus notes.