Dial Up has long been a staff favourite for its more balanced and sessionable approach. It has a slightly tweaked malt bill from our usual hazy stash, it’s more medium bodied, and it has perfect balance between bitter and sweet. Hopped at 10g/L with Hallertau Blanc, El Dorado and Cascade it has amazing aromas of passionfruit, pear and pineapple, but finishes heavy on the citrus. In short, it’s lovely and worth the wait.