White Stout is an original Clocktower Brew Pub “mash up” made from two different styles of beer; a WiT beer and a Stout. It is a based on our traditional Wit beer, as it is brewed with lots of wheat, spiced with lemon peel and lemon dominant hops. The un-malted wheat adds a smooth texture to the beer which highlights it’s citrus elements. The twist in the White Stout comes from the stout portion of the beer. Nitrogen is added to the White Stout to lend creaminess and extra body. The smaller sized nitrogen bubbles in the carbonation, also help to bring the lemon zest to the surface at first taste. Our White Stout is a refreshing and highly drinkable beer made specifically for the first warm days of the Spring season. ABV 4.4% SRM = 1.5 IBU = 15