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Beer data provided by UNTAPPD

Hazy Four-Four

3.67 IPA - New England / Hazy
4.4% alcohol. 28 IBU Inaugural Brew on Friday, May 22, 2020
Big Rig Kitchen & Brewery

  • Combines a copious amount of hops in the whirlpool and dry-hopping to create a beer with low bitterness and a sessionable ABV, but a bold aroma and flavour. A zesty and complex aroma leads into a bright flavour, finishing clean and with mild bitterness and a hint of malt sweetness.

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