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Thanks for visiting our website! Our goal is to be the go-to place for all Alberta craft beer and brewery information.

We are 100% Albertan. In fact we are the ONLY site of this nature to be able to boast that everyone involved lives and works in Albetra and that this website was made in Alberta and 100% maintained by Albertans, without outsourcing to other regions! We intend to use all of our resources to support Alberta businesses in every way possible.



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Email: [email protected] Phone: +1 403 269 3739

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High Line Brewing - Calgary Craft Brewery Info and Map

High Line Brewing

4.4/5 Google
  |  
3.5/5 Untappd
Micro Brewery  | No Known Hours
1318 9 Ave SE #113, Calgary, AB T2G 0T3, Canada
Calgary Craft Brewery | calgary Zone | brewery flats Ale Trail | inglewood Ale Trail
Error? Edit

High Line Brewing

Located in Calgary, High Line Brewing is an independent craft brewery focusing on small batch beer. Open for growlers fills, bottles and cans to go, and gathering with friends, our intimate 23-seat tap room offers an always-changing selection of quality beer
At High Line Brewing in the heart of Calgary's vibrant Inglewood, they beckon you to join the adventure. With their unique range of craft beers and welcoming atmosphere, they offer a journey for your taste buds and soul. Sip on their signature brews while soaking in the local vibe on their outdoor terrace or mingling with the eclectic crowd inside. Whether you're a seasoned beer enthusiast or a casual visitor, High Line Brewing promises an unforgettable experience. Come for the beer, stay for the good times!

  • Delicious Alberta Craft Beer

Brews       (tap to toggle)

  Brew data provided by UNTAPPD

  • Smokes

     3.6 on Untappd.
    Scottish Ale | 
    6.4% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Our take on a Scotch Ale. Well rounded with a hint of rauch malt
    Inaugural Batch: Friday, November 18, 2016 

  • HighPA

     3.6 on Untappd.
    IPA - Imperial / Double | 
    8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Our full bodied, heavy hitting, dry-hopped double IPA
    Inaugural Batch: Friday, November 18, 2016 

  • Heartless Romantic

     3.5 on Untappd.
    Sour - Other | 
    5.8% Alcohol/Vol. | 
    20 IBU (Subtle Bitterness) 
    Kettle sour. Light sour, dry hopped with West Coast hops for a pine and resin finish.
    Inaugural Batch: Friday, February 10, 2017 

  • Talking Hops

     3.6 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    7.4% Alcohol/Vol. | 
    60 IBU (Robust Bitterness) 
    Hazy; tropical; guava; mango.
    Inaugural Batch: Saturday, October 21, 2017 

  • Wabi Sabi

     3.7 on Untappd.
    Sour - Other | 
    4.7% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Yuzu fruit sour
    Inaugural Batch: Monday, May 28, 2018 

  • Club Mate+

     3 on Untappd.
    Hard Kombucha / Jun | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    An alternative to cider, this fermented tea delivers notes of grapefruit and benefits from dry-hop additions. Perfect for those who prefer to be gluten-free
    Inaugural Batch: Friday, November 18, 2016 

  • Kent

     3.4 on Untappd.
    Bitter - Extra Special / Strong (ESB) | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Saturday, March 4, 2017 

  • Creamsicle IPA

     3.5 on Untappd.
    IPA - American | 
    6.2% Alcohol/Vol. | 
    30 IBU (Subtle Bitterness) 
    This is a nitro brew infused with orange and vanilla.
    Inaugural Batch: Saturday, June 8, 2019 

  • The Dadge

     3.5 on Untappd.
    Pale Ale - American | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Cucumber Ale
    Inaugural Batch: Sunday, August 6, 2017 

  • Cold Dry Canadian Winter (CDCW)

     3.4 on Untappd.
    Stout - Other | 
    4.4% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Saturday, January 14, 2017 

  • Alberta Plain Ale (APA)

     3.2 on Untappd.
    Pale Ale - American | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Saturday, June 17, 2017 

  • Dept. Lager

     3.5 on Untappd.
    Lager - Pale | 
    4.8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Named after our friends & neighbours @dept_yyc & @theuncmns.
    Inaugural Batch: Sunday, June 16, 2019 

  • Buzz Cut Honey Apple Ale

     3.8 on Untappd.
    Sour - Fruited | 
    9.9% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Knifewear/Kent of Inglewood collab. Local hiney by ABC Bees; fresh apples; tart.
    Inaugural Batch: Thursday, December 10, 2020 

  • Inglewood

     3.3 on Untappd.
    IPA - American | 
    6.9% Alcohol/Vol. | 
    65 IBU (Robust Bitterness) 
    Our IPA with a west coast focus. This single IPA benefits from the resinous and spicy character of west coast hops.
    Inaugural Batch: Sunday, April 9, 2017 

  • Barrel Aged Imperial Saison

     3.6 on Untappd.
    Farmhouse Ale - Saison | 
    10% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Sunday, October 14, 2018 

  • Seaward

     3.7 on Untappd.
    Sour - Traditional Gose | 
    4.8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Grey sea salt with kelp; coriander; dry-hopped; sour.
    Inaugural Batch: Monday, February 10, 2020 

  • DIYPA

     3.5 on Untappd.
    IPA - Session | 
    4.4% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Monday, October 9, 2017 

  • Zingiber

     3.9 on Untappd.
    Other | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Gluten free, fresh ginger, lemongrass, lemon, lime
    Inaugural Batch: Saturday, November 20, 2021 

  • Cold Brew

     2.9 on Untappd.
    Sour - Other | 
    3.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Nitro Coffee Sour
    Inaugural Batch: Saturday, August 5, 2017 

  • Porches (watermelon Kolsch)

     3.7 on Untappd.
    Kölsch | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Sunday, April 18, 2021 

  • Suntan

     3.4 on Untappd.
    Pale Ale - American | 
    4.2% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Sunday, July 9, 2023 

  • Barrel Aged Sour Grapes

     3.9 on Untappd.
    Brett Beer | 
    9.1% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    3 month barrel aged sour red ale. Lactobacillus and Brettanomyces, cabernet sauvignon grape must. Tart fruit and funky oak.
    Inaugural Batch: Friday, May 15, 2020 

  • Lime Gose

     3.6 on Untappd.
    Sour - Traditional Gose | 
    4% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Lightly soured and brewed with coriander, grapefruit, salt, and lime. Evocative of a margarita, at 4%, it’s a perfect patio beer.
    Inaugural Batch: Sunday, May 26, 2019 

  • Yuzu Fruit Sour

     3.7 on Untappd.
    Sour - Fruited | 
    4.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Saturday, December 21, 2019 

  • Black Currant IPA

     3.5 on Untappd.
    IPA - American | 
    5.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Saturday, April 6, 2019 

Reviews       (tap to toggle)

Want to visit more than one spot?
Here are the places closest to High Line Brewing.

Burn Block Social Club

Brew Pub  218m away
1217B 9 Ave SE

Bored Brewing

Brew Pub  256m away
1212 9 Ave SE

Cold Garden Beverage Company

Nano Brewery  323m away
1100 11 St SE

The Dandy Brewing Company And Tasting Room

Micro Brewery  0.73km away
2003 11 St SE

Eighty-Eight Brewing Co.

Micro Brewery  1.14km away
2600 Portland St SE #1070

Bottlescrew Bill's Pub

  2.31km away
140 10 Ave SW

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