Odd Company Brewing Ritchie

The quintessential Odd Company IPA. Hoppy and Hazy with a balanced bitterness rounding things out. This IPA is dry hopped with healthy amounts of Mosaic, Citra, and Sabro hops that give it a pineapple and tropical aroma and a juicy citrusy flavour.

Sour ale co-fermented with Norwegian Kviek yeast, dry hopped with Mandarina Bavaria. The flagship of our OCB Tang Gang.

A soft nose of sweet grains and crisp hop, accenting the simplicity of the translucent and pale gold pour. A medium complexity of muddled citrus and cracker plays against an otherwise smooth-as-silk body.

A light straw gold pour with a nose of spice and herbs. This clean, crisp, and refreshing Pilsner is considered Italian because of its generous dry hop of noble hops Saaz and Hallertau Mittelfruh, giving this highly crushable brew its distinct aroma and hop forward flavour.

If there is a perfect sour beer for fall, this just might be the one. Juiced with plum and a healthy addition of cinnamon and star anise, this perfectly balanced sour gives you the right amount of spice suited for the season with just the right amount of sourness to enjoy in front of a nice warm fire...or underneath the warm lights of the taproom.

This Odd Company Classic Wheat Beer has been hopped with El Dorado late in the boil lending it a delightful pineapple aroma. A modest dry hop of citra hops provides this soft finishing beer with just the right amount of complex melon and lime flavour.

Last years gold medal winner! This crisp and refreshing lager is hopped with centennial and cascade hops that bring out a slight citrus flavour that should satisfy both dark beer lovers and patio patrons in need of something crushable.

This uniquely crafted beer is perfectly suited for the seasonal change. Hopped with Simcoe and Centennial hop's and the addition of a generous amount of fresh ginger, this beer is sure to give you that warm, inviting feeling that you're looking for on these cool fall days.

Wyrd Bier Adventure

Hopped with citrusy Azacca citra and Ekuanot hops has a burst of tropical flavour.

We are happy to welcome back our Oat Stout for the fall and winter seasons! This beer is rich with roasted malt flavors and has the perfect balance of chocolate and nut. Soft on the palate, this smooth and creamy stout is very enjoyable and easy to drink.

The Odd Company addition of a Munich Lager with a little bit of hop. Complex in flavour while maintaining a crispness perfect for the patio. Hopped with Centennial, Talus and Simcoe to bring about a slight citrus perfectly complimenting the bold body flavours.

This beautiful copper-bronze lager is bursting with flavour directly from the bread and malt notes and finishes with a light caramel sweetness. The addition of Centennial, Talus and Simcoe hops to the heavy Munich grain bill perfectly compliment this well balanced beer.

Whether you're looking for a patio pint on a 30 degree day or beer that pairs well with your taco night, look no further! Odd Company's take on a Mexican Lager is brewed with a dash of corn in the grain bill that results in a drier, more effervescent lager, allowing for a greater showcase of the serious crispness and light citrus finish. Grab some while it lasts!

A crispier IPA without being a lager, this take on a "Cold IPA" is packed full of flavour from a generous hop addition and dry hop-ing of Strata, Cascade and Ekuanot. Notes of grapefruit and pineapple shine through this highly sessionable IPA perfect for the summer weather.

The beer is awesome, many different selections. It is nice that you can order Pints or Half Pints. It allows you try different ones with ordering full pints. Burgers.burgers.burgers. Probably the best in the city. OCB Animal Burger with double patties is amazing. The fries are top notch as well. We've been many times and will continue to come back for the burgers. The Chicken sandwich, the pizzas, the rest of the menu are excellent as well, but we continue to go back for the burgers. So worth the experience

Was here for my sister-in-law's birthday. We had our 3 kids. We were upstairs. There was another group here and it was very loud until they left. Then the restaurant decided to crank up the music. There wasn't really anything for the kids to do, and it was so loud. We got the Canadian Pizza. It was decent. We also got the Animal Fries. They weren't very popular with 2 of my 3 kids. Pop for the kids were cans of soda for $3 each... no refills. So... technically kids allowed, but really a great place to bring kids in my opinion. I know it's a brewing company. The 2 beers I tried were good. The IPA and the Italian. If I was coming with a friend I'd recommend the beer. That was priced well and quality was high.

Arrived with table of 8, staff were really accommodating and friendly. The animal burger with bacon was absolutely delicious, tried my girlfriends chicken sandwich too, also amazing! Great beers and really popular patio.

The Odd Co. have done a great job on the South side establishment. Stop by and check it out. Expanded menu, table servicesame delicious ...they have maintained the neighbourhood feel of the downtown location

I never leave reviews but I feel this is an issue that really needs to be addressed I really enjoyed the odd company the first time I tried it at the 102ave location. I've came to this location about 4 times now and the service is seriously so poor. You have to sit there for about 10-15 mins before anyone comes to you and then you don't see your server the rest of the time until you pay. The servers are very neglectful and you have to wave down other people that work there to get what you need. I work in the service industry and it blows my mind that they expect a tip for doing nothing?.. (I still tip 18-20% everytime because I'd feel guilt if I didn't but they don't deserve it) Another situation was our server was trying to get us not to order food because there were a lot of costumers he told us if we still wanted food we should just order in 30+ mins because our food was gonna take 45mins+ which didn't even make sense so we didn't listen to him and ordered anyway. The food came out at a good time anyway. So that whole thing was really weird. We got the burger and fries and my partner couldn't even eat the burger because the meat was all coming out the back and getting stuck to the plate to the point where it just looked so unappetizing. All the servers make it seem like the style is to just ignore the costumers and make them fend for themselves.