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Réservoir - Montréal Craft Brewery Info and Map

Réservoir

4.5/5 Google
  |  
3.6/5 Untappd
Brew Pub  | No Known Hours
9 Avenue Duluth E, Montréal, QC H2W 1G7, Canada
Montréal Craft Brewery | Zone
Error? Edit

RESERVOIR—

Bières brassées sur place, brunch, lunch et souper

  • Delicious Alberta Craft Beer

Brews       (tap to toggle)

  Brew data provided by UNTAPPD

  • IPA Citra

     3.6 on Untappd.
    IPA - American | 
    6.6% Alcohol/Vol. | 
    40 IBU (Gentle Bitterness) 
    Inaugural Batch: Sunday, February 2, 2014 

  • Cream Ale

     3.6 on Untappd.
    Cream Ale | 
    5.2% Alcohol/Vol. | 
    25 IBU (Subtle Bitterness) 
    Inaugural Batch: Tuesday, January 10, 2012 

  • Ale Rhubarbe

     3.7 on Untappd.
    Wheat Beer - Other | 
    4.8% Alcohol/Vol. | 
    35 IBU (Gentle Bitterness) 
    Inaugural Batch: Friday, February 8, 2019 

  • IPA Pamplemousse

     3.7 on Untappd.
    IPA - American | 
    6.6% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Saturday, November 5, 2016 

  • Pilsner

     3.5 on Untappd.
    Pilsner - Other | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Saturday, October 20, 2012 

  • Sour IPA

     3.7 on Untappd.
    IPA - American | 
    6% Alcohol/Vol. | 
    50 IBU (Robust Bitterness) 
    Inaugural Batch: Saturday, April 1, 2017 

  • India Pale Ale

     3.6 on Untappd.
    IPA - American | 
    5.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Bière classique de style anglais. Bien houblonnée avec un bon caractère de malt, elle doit son goût fruité à une luvure à fermentation haute d'origine Anglaise. Parfois offerte en version azotée. 5,5% alc./vol.
    Inaugural Batch: Sunday, January 22, 2012 

  • Weizen

     3.5 on Untappd.
    Wheat Beer - Hefeweizen | 
    5.6% Alcohol/Vol. | 
    12 IBU (Trace Bitterness) 
    Inaugural Batch: Saturday, December 29, 2012 

  • Stout Lactée

     3.7 on Untappd.
    Stout - Milk / Sweet | 
    3.6% Alcohol/Vol. | 
    30 IBU (Subtle Bitterness) 
    Crémeuse, légèrement torréfiée avec lactose.
    Inaugural Batch: Friday, January 12, 2018 

  • Session IPA

     3.5 on Untappd.
    IPA - Session | 
    3.9% Alcohol/Vol. | 
    50 IBU (Robust Bitterness) 
    Inaugural Batch: Sunday, July 5, 2015 

  • Kölsch Rhubarbe

     3.6 on Untappd.
    Kölsch | 
    4.5% Alcohol/Vol. | 
    25 IBU (Subtle Bitterness) 
    Huel Melon / Pils, blé / fruitée, acidulée, finale tannique.
    Inaugural Batch: Tuesday, May 16, 2017 

  • Berliner-Weisse

     3.5 on Untappd.
    Sour - Berliner Weisse | 
    3.8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Monday, December 31, 2012 

  • Noire (Dry Stout)

     3.6 on Untappd.
    Stout - Other | 
    3.7% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    A dry stout. Perfect with oysters on thd half shell.
    Inaugural Batch: Wednesday, June 11, 2014 

  • Noire A L'Avoine

     3.6 on Untappd.
    Stout - Oatmeal | 
    4.8% Alcohol/Vol. | 
    40 IBU (Gentle Bitterness) 
    Inaugural Batch: Tuesday, June 19, 2012 

  • Saison

     3.6 on Untappd.
    Farmhouse Ale - Saison | 
    8.4% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Bière forte blonde de style Belge, bien houblonné et très effervescente. Refermentée en bouteille.
    Inaugural Batch: Sunday, January 22, 2012 

  • Pilsner Américaine Bio

     3.4 on Untappd.
    Pilsner - Other | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Friday, May 9, 2014 

  • Vermont Double IPA

     3.8 on Untappd.
    IPA - Imperial / Double | 
    7.6% Alcohol/Vol. | 
    85 IBU (Intense Bitterness) 
    Inaugural Batch: Monday, December 5, 2016 

  • Blanche

     3.4 on Untappd.
    Wheat Beer - Witbier / Blanche | 
    4.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Bière classique de type Belge. Au goût léger et rafraîchissant. Brassée avec des quantités égales de blé cru et de malt d'orge, elle est parfumée avec des grains de coriandre.
    Inaugural Batch: Sunday, July 1, 2012 

  • Stout

     3.8 on Untappd.
    Stout - Other | 
    5.7% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Friday, November 27, 2020 

  • NEIPA

     3.6 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    6.2% Alcohol/Vol. | 
    65 IBU (Robust Bitterness) 
    Inaugural Batch: Friday, March 23, 2018 

  • 10° Brut Lager

     3.6 on Untappd.
    Lager - Pale | 
    4.7% Alcohol/Vol. | 
    25 IBU (Subtle Bitterness) 
    Lager non-filtrée houblonnée au Saaz et Hallertau Blanc. Pilsner Malt.
    Inaugural Batch: Friday, May 10, 2019 

  • Porter Cerise

     3.8 on Untappd.
    Porter - Other | 
    5.8% Alcohol/Vol. | 
    20 IBU (Subtle Bitterness) 
    Cherry porter.
    Inaugural Batch: Sunday, February 2, 2014 

  • West Coast IPA

     3.8 on Untappd.
    IPA - American | 
    6% Alcohol/Vol. | 
    45 IBU (Gentle Bitterness) 
    Inaugural Batch: Sunday, March 8, 2015 

  • Blanche IPA

     3.5 on Untappd.
    IPA - Belgian | 
    5.5% Alcohol/Vol. | 
    35 IBU (Gentle Bitterness) 
    Inaugural Batch: Sunday, September 30, 2012 

  • Rhubarbe Ale De Blé

     3.7 on Untappd.
    Wheat Beer - Witbier / Blanche | 
    4.9% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Wednesday, October 13, 2021 

Reviews       (tap to toggle)

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