Brews (tap to toggle)
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3.8 on Untappd.Sweet Stout with marshmallowInaugural Batch: Monday, December 6, 2010 -
3.6 on Untappd.Inaugural Batch: Sunday, December 26, 2010 -
3.6 on Untappd.IPA Vermontoise à l'orange sanguine, "dryhoppée" 5 jours aux houblons Galaxy et Simcoe. Une amertume, une acidité, un côté agrume-fruité et sec en union pour faire une bière qui laissera sa marque.Inaugural Batch: Thursday, March 17, 2016 -
3.5 on Untappd.Brassée et servie par le Saint-Bock depuis mai 2015, la Bison Mécanique fut la toute première bière à l’herbe de bison à être brassée au Québec. Cette herbe si particulière lui apporte son côté herbacé, floral et fruité! Son amertume est juste assez présente et s’équilibre parfaitement avec ses arômes subtils d’anis et de vanille. Une bière indomptable qui se laisse boire avec passion. Allez, faites sortir la bête en vous et libérez votre soif de découvertes. Oserez-vous défier la Bison Mécanique?Inaugural Batch: Saturday, May 30, 2015 -
4 on Untappd.Nous avons brassé une version doublement maléfique de la Malédiction et elle vient aujourd’hui nous hanter. Ce double Stout à 9,2% noire comme les ténèbres, possède une riche mousse moka qui, comme un épais brouillard, saura vous envoûter. S’ajoutent en bouche des flaveurs de café, de chocolat et de malt grillé sur une finale de noisette. Préparez-vous à déguster la première Malédiction bénie des dieux.Inaugural Batch: Friday, May 22, 2015 -
3.8 on Untappd.Inaugural Batch: Saturday, August 6, 2011
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3.7 on Untappd.Inaugural Batch: Friday, November 16, 2012
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3.9 on Untappd.À l'orée des ténèbres, la R.I.P. Bourbon est une bière forte sortie d'outre-tombe.Inaugural Batch: Saturday, October 14, 2017
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3.6 on Untappd.Inaugural Batch: Sunday, December 26, 2010
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3.4 on Untappd.Inaugural Batch: Saturday, May 7, 2022
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3.5 on Untappd.Green tea and cardamom Berliner weisse.Inaugural Batch: Wednesday, December 21, 2016
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3.4 on Untappd.Inaugural Batch: Wednesday, June 13, 2012
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3.2 on Untappd.American HighPA aux Extraits de Cannabis Green CrackInaugural Batch: Tuesday, May 1, 2018 -
3.2 on Untappd.Saison à Herbe de Bison aux Extraits de CannabisInaugural Batch: Tuesday, May 1, 2018 -
3.9 on Untappd.Inaugural Batch: Thursday, June 9, 2016 -
3.5 on Untappd.Graham Cookies Imperial StoutInaugural Batch: Sunday, September 20, 2020
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3.7 on Untappd.Malédiction aux beignes St-DonutInaugural Batch: Saturday, August 31, 2019
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3.8 on Untappd.Porter noix de coco et chocolatInaugural Batch: Sunday, April 19, 2015
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3.6 on Untappd.Inaugural Batch: Wednesday, August 30, 2017
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3.3 on Untappd.Inaugural Batch: Saturday, January 7, 2023
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3.5 on Untappd.Inaugural Batch: Thursday, December 20, 2018
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3.8 on Untappd.Maple Oatmeal Double Breakfast StoutInaugural Batch: Thursday, October 22, 2015
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3.6 on Untappd.Session Black IPAInaugural Batch: Wednesday, February 5, 2020
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3.6 on Untappd.Inaugural Batch: Friday, March 27, 2015
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3.6 on Untappd.Session white IPAInaugural Batch: Saturday, December 21, 2019
Reviews (tap to toggle)
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2 months agoVery busy terrace. 30+ house beers on tap, one cask-beer (excellent). Long room with street view tables, a few dozen two-top down one level and some comfortable bench seating at long tables. Subdued lighting moderate-level music allows for conversation. 10-place brown formica bar with padded chairs an a foot-rail. Half-dozen silent TVs showing US football. A great stop.
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7 months agoNice pub! Friendly staff, good draft selection and convenient location. The retro gaming system is fun too :) We returned for dinner and were very pleased with the food we ordered. The truffle mac & cheese was incredible! Our server was great and the music was excellent
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8 months agoThe beer beef pizza was good while fries were not crispy at all. Fried chicken was okay. Feel like there was too little waiters comparing to the large area
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3 months agoI went to this place two times to taste their food and beers. What I found out, they don't seem to ba caring in respect to customer service. I order a beer which I did not ask for, I ask them to change it and surprisingly I was charged for their mistake. Nobody say a work like We are sorry and you do not need to pay for it. Their food is over priced and do not seem to ba the food you asked for.
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a month agoThey're good enough that we went two days in a row. The selection is very broad. That's usually a sign that a brewery can't focus, but every thing I've had had been very good. I love the double white. My wife loves the creamsickle sour. We both loved the oaked Berliner. And that's just their beer; they have several other breweries on tap, and they're also excellent. Update 2023: we've been back twice this trip, and we've only been in town 4 days. The beer selection isn't quite as broad, but the Abbaye de Saint bon-chein was amazing. Update 2024: the hefeweizen was excellent, the grisette aussi. I ended up drinking several English Bitters, which I love. No change to my ratings.
