Luppolo Brewing Co.

Fermented with our house culture and re-fermented on fresh Lillooet Valley plums. Aromas of ripe plum, red berry and subtle funk leading to flavours of cherry, plum and lemon with a moderate acidity. This beer is can conditioned for brighter character and a smoother mouthfeel.

Large amounts of select west coast hops, alongside ester producing yeast, help to create lasting aromas of orange, mango and nectarine. A medium body and smooth malt profile complement flavours of pineapple, tangerine and peach.

This pale ale pours a hazy golden yellow with a fluffy white head. Flavours and aromas of tangerine and tropical fruit are balanced with a subtle piney earthiness. Fermented with a blend of yeast strains and re-fermented in the can to help create a silky mouthfeel and lasting aroma. Great things happen when cultures are blended!

This German style Pilsner was brewed with 100% pilsner malt and dry-hopped with a moderate dose of Hallertau to create a balance of malt sweetness, a floral and resinous hop profile and balanced bitterness. Best enjoyed in the “slow pour” style to enhance the smoothness and to create a billowy white head.

A Wild Saison with fresh pears from the Similkameen Valley

This moderately tart beer is fermented with our house culture of Brett C & lactobacillus and re-fermented on hundreds of pounds of freshly picked ripe apricots. Expect jammy sweetness with a balanced acidity and subtle funk. Pours a beautiful apricot-like colour with white head.

An east coast IPA dry hopped with Mosaic and Ekuanot as well as a large amount of freshly zested orange and grapefruit.

Full bodied Multigrain Stout with notes of dark chocolate, toffee and coffee.

It pours a deep copper-red with a persistent white head. Aromas of biscuit and toasted nuts lead to flavours of honey with a subtle yet complex roasted malt character, balanced bitterness, and dry finish.

Fermented with our house culture of Brett C and Lactobacillus and refermented with hundreds of pounds of fresh rhubarb from the Fraser Valley as well as a blend of citrus fruits. Aromas of rhubarb, citrus fruit and floral spice leads to flavours of grapefruit, pineapple and black pepper with a subtle earthiness. The finish is tart, bright and complex with a medium body.

Our German-style Helles is the lightest and most approachable beer in our lager series. A beer for beer lovers, this Helles is a perfect balance of malt sweetness and hop bitterness. It pours a cloudy straw yellow with a lasting white head. Enjoy aromas of fresh baked bread and honey leading to flavours of graham cracker, lemon and brioche. The finish is clean, crisp and refreshing with a subtle sweetness that leaves you wanting more.

Right place to go for a very nice pizza and a good brewed beer in Vancouver. Neighbourhood not busy. The place itself is cosy and very typical. Good atmosphere and right vibes. Big parking space.

Ah so nice. Great tasting Italian pizza in Vancouver. Fun note - awesome responsible waste management in the restrooms with paper towels. Super cool. Great beer - I had the hazy - it was epically bitter. Pizza is flavorful. We ordered all sorts of stuff and it was all so good. The staff were super friendly and accommodating too.

This place has a great Italian menu and everything is reasonably priced. The beers are good, and you can tell the brew master really cares about his beer and how it is served. Why not 5 stars? I feel like the beer is a little pricey for the size of the pours, I would like to see a few dark beers on the menu, ans the charcuterie plate only had two pieces of bread on it. Will I be back? Yes, the quality of the food was absolutely awesome, and beer was good/ they were trying some really fun and tasty things. Just the cost makes it something I will go to a few times this summer rather than every other week.

This is a brewery that offers not only selection of beer but also good food, even some sweets like tiramisu. Their beer was light but smooth and easy to drink. My favorite was zest in show (citrus ipa)

A great experience with delicious food, unique beers, and excellent service! My friend and I went here for Dine Out 2024 and the menu was a great representation of the food on offer here. Although the brewery technically doesn't serve food, they collaborate with Local Pizzaiolo to provide an assortment of Italian dishes. We ordered the Polpette (braised meatballs in tomato sauce), a Diavola Pizza, a Shrooms Pizza, a Panna Cotta, and a Tiramisu for food, and a selection of beers for drinks. All items were delicious and very filling, with awesome flavours! We also got some pizza dips. I am absolutely in love with the Calabrian Chilli sauce and it was a huge disappointment to learn that it is not available to purchase in bulk. Service was lovely and all the staff were pleasant and respectful. Our food arrived quickly and they were attentive to our concerns and were willing to answer questions. Ambiance is nice, with a homely feel even though the restaurant is located in an industrial area and the place is also a brewery. There were many paintings on the walls as well! Overall, I highly recommend this place and will be coming back for another meal!