Indie Alehouse - Toronto Craft Brewery Info and Map

Indie Alehouse

4.5/5 Google
  |  
3.7/5 Untappd
Brew Pub  | Opens @ 3:00 PM
2876 Dundas St W, Toronto, ON M6P 1Y8, Canada

Indie Alehouse Brewing Co

A small craft brewery located in the Junction neighbourhood in Toronto, crafting bold flavourful ales with dishes to match at the brewpub.

  • Delicious Alberta Craft Beer

Brews       (tap to toggle)

  Brew data provided by UNTAPPD
  •  3.8 on Untappd.
    IPA - American | 
    6.5% Alcohol/Vol. | 
    85 IBU (Intense Bitterness) 
    Our Flagship IPA. In the 80’s, when the craft brewing revolution started in the US, this style led the way and is the most popular style of craft beer around. Clean and bitter with a strong citrusy fragrance. ABV: 6.5% IBU: 80—90 Key Ingredients: HOPS! Glass: 20 oz
    Inaugural Batch: Wednesday, October 17, 2012 
  •  3.8 on Untappd.
    Porter - English | 
    7.2% Alcohol/Vol. | 
    60 IBU (Robust Bitterness) 
    Some beers are good enough to eat. Made with lots of oats and malted grains that give a smooth, coffee and chocolate character. There was a time when the whole world drank porters. Those were good times. ABV: 7.2% IBU: 55—65 Key Ingredients: Roasted grains and Chocolate Malt, Oats Glass Size: 16.5 oz
    Inaugural Batch: Saturday, September 24, 2011 
  •  3.6 on Untappd.
    Wheat Beer - Witbier / Blanche | 
    5% Alcohol/Vol. | 
    30 IBU (Subtle Bitterness) 
    A traditional Belgian Wit, made with botanicals and spices to produce a light and refreshing yet complex wheat beer. Originally made for the warmer months, we make it all the time because we can. ABV: 5% IBU: 25—30 Key Ingredients: Belgian yeast, rose, lavender, ginger, orange, and other stuff Glass Size: 16.5 oz
    Inaugural Batch: Saturday, October 6, 2012 
  •  3.7 on Untappd.
    IPA - White / Wheat | 
    5.5% Alcohol/Vol. | 
    80 IBU (Intense Bitterness) 
    White IPA made in collaboration with Bar Hop.
    Inaugural Batch: Thursday, January 31, 2013 
  •  3.5 on Untappd.
    Pilsner - Italian | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Wednesday, July 15, 2020 
  •  3.8 on Untappd.
    Sour - Other | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Sour made with lactose and Lemons. A very drinkable sour that will be perfect for the hot summer days.
    Inaugural Batch: Thursday, May 25, 2017 
  •  3.8 on Untappd.
    IPA - New England / Hazy | 
    6.7% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Brewed with Centennial & Citra hops, this brew is delicious and soft with notes of pine, grapefruit, and melon.
    Inaugural Batch: Friday, June 12, 2020 
  •  4 on Untappd.
    IPA - Imperial / Double | 
    11% Alcohol/Vol. | 
    100 IBU (Intense Bitterness) 
    Inaugural Batch: Saturday, October 6, 2012 
  •  3.7 on Untappd.
    IPA - Belgian | 
    6% Alcohol/Vol. | 
    85 IBU (Intense Bitterness) 
    A hybrid of two great styles; the base of an American style IPA fermented with a spicy Belgian yeast gives this beer a unique blend of bitter and fruity. Add in the rye grain and exotic Galaxy hops and you have one of our most popular beers. ABV: 6% IBU: 80—90 Key Ingredients: Belgian Yeast, Galaxy Hops, Rye Malt, Love Glass: 16.5 oz
    Inaugural Batch: Sunday, January 26, 2014 
  •  3.7 on Untappd.
    IPA - American | 
    5% Alcohol/Vol. | 
    60 IBU (Robust Bitterness) 
    Inaugural Batch: Friday, May 24, 2013 
  •  3.8 on Untappd.
    IPA - American | 
    5.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Monday, April 10, 2017 
  •  3.9 on Untappd.
    Stout - Imperial / Double | 
    10% Alcohol/Vol. | 
    80 IBU (Intense Bitterness) 
    Inaugural Batch: Saturday, December 22, 2012 
  •  3.9 on Untappd.
    Sour - Flanders Red Ale | 
    8% Alcohol/Vol. | 
    20 IBU (Subtle Bitterness) 
    Flanders Red ale aged with grape must
    Inaugural Batch: Saturday, March 12, 2016 
  •  3.7 on Untappd.
    IPA - American | 
    6% Alcohol/Vol. | 
    40 IBU (Gentle Bitterness) 
    Three Hopped IPA - using a different combination of hops every time we make it. Batch 1 hops: Columbus, Calypso, Chinook Batch 2 Hops: Jarrylo, Ahtanum, & Pacific Gem
    Inaugural Batch: Sunday, January 11, 2015 
  •  3.8 on Untappd.
    Pale Ale - New England / Hazy | 
    5.2% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Kveik pale ale with Galaxy and Mosaic hops
    Inaugural Batch: Friday, September 27, 2019 
  •  3.6 on Untappd.
    Wheat Beer - American Pale Wheat | 
    4.7% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Blood orange wheat beer. A refreshing wheat beer made with blood orange and fresh citrus. Lightly hopped, subtle citrus and very crushable.
    Inaugural Batch: Saturday, May 7, 2022 
  •  3.9 on Untappd.
    Sour - Other | 
    5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Saturday, October 6, 2012 
  •  3.8 on Untappd.
    Porter - Other | 
    6% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Sour Brett Porter half aged in barrels half fresh and then blended together
    Inaugural Batch: Saturday, June 18, 2016 
  •  3.9 on Untappd.
    Wheat Beer - Witbier / Blanche | 
    7.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    An Imperial Wit made with blood oranges. Half the batch aged in a Tequila barrel, half aged a year in a Cognac barrel, then blended as our offering to the Sun.
    Inaugural Batch: Tuesday, December 29, 2015 
  •  3.8 on Untappd.
    Sour - Flanders Oud Bruin | 
    8.5% Alcohol/Vol. | 
    30 IBU (Subtle Bitterness) 
    A classic everyone claims to know, but few do. Aged in Port and Medira barrels, with all the lovely qualities of an old smoking jacket and the comfort of age. Rich, sweet, slightly sour, and amazing.
    Inaugural Batch: Sunday, March 9, 2014 
  •  3.6 on Untappd.
    IPA - American | 
    6% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    IPA with Brett
    Inaugural Batch: Sunday, July 31, 2016 
  •  3.7 on Untappd.
    Belgian Dubbel | 
    7.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Sweet, malty, full bodied, and unbelievably easy to drink. This is a very complex, deep Belgian Dubble ale. Caution is advised because the name is not just for laughs.
    Inaugural Batch: Monday, December 3, 2012 
  •  3.6 on Untappd.
    Stout - Oatmeal | 
    4.5% Alcohol/Vol. | 
    20 IBU (Subtle Bitterness) 
    Inaugural Batch: Thursday, February 8, 2018 
  •  3.5 on Untappd.
    Mild - Dark | 
    3.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Inaugural Batch: Wednesday, November 7, 2012 
  •  3.7 on Untappd.
    Farmhouse Ale - Saison | 
    4.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Our take on the traditional, Franco-Belgian farmhand's brew. Bright acidity and a touch of brett funk come through with a peachy blast to create an extremely refreshing, flavourful beer. The fates have smiled upon you.
    Inaugural Batch: Wednesday, November 18, 2015 

Reviews       (tap to toggle)

  • Sarah Phu
    2 months ago
    Located in the heart of the Junction, The Indie Alehouse is a popular Brewpub with locals in the area. I recently dropped by for first time during lunch hour, and similar to all restaurants in the area, it's wasn't busy during this time so there were plenty of seating and reservations were not required. However, evenings and weekends can be quite busy, but reservations can be made via OpenTable. I ordered the Burger of The mouth with a side of salad, while my friend ordered the Indie Fried Chicken Platter. I personally found the burger and salad to be quite delicious. The beef patty was juicy, with all sauces and ingredients complimenting each other nicely. My friend on the other hand, found the chicken a little dry, and the coleslaw warm, and soggy. The restaurant had a cozy laid back feel at this time, contrary to the loud and lively evenings. The hostess/server was attentive, friendly, and efficient. She let us sit anywhere we wanted when we arrived given the quieter afternoons, and she knew the menu well.
  • Brandon C
    3 weeks ago
    Last time I was at Indie Alehouse was during a craft beer crawl with some friends pre-COVID. This time was for a friend's birthday dinner. I didn't have any beer as I generally try to drink less these days, but my friends love the beer here, and wow was the food great. I got the fried chicken sandwich which was delicious, and the popcorn with rosemary Parmesan is a must try. Atmosphere is great here! Would definitely recommend.
  • Jamie O'Donnell
    7 months ago
    Excellent birthday lunch for our Toronto based twin kids! Great pizza, burgers and beer - a winning combination. Very friendly and attentive staff. Admittedly, I was sad to have missed the Sunday waffle special. An earlier visit will be needed next time! Well worth a visit. S,L,S,M,D,S,C & J May 5,2024
  • K. Wright
    6 months ago
    Who doesn't enjoy indie alehouse? It's a classic! You can get lightly upscaled pub fare and some nice microbrews in either a classic industrial or on a sunny patio. The service has always been good and the food and drinks punctual. Currently on the menu, the nachos especially slap. The candied jalapenos and pickled red onions add amazing depth to a fave pub food. As far as the beer goes, you can't go wrong if you find yourself with a Marco Polo!
  • Sara Boers
    2 years ago
    They have a variety of beers and you can have them customize a flight for you, just tell them what you like. I would strongly recommend if you are looking to try some new beers or you are just tired of making decisions! The food was also really good. The menu had a perfect variety of options whether you wanted your own meal or to share with friends!
  • 2876 Dundas St W, Toronto, ON M6P 1Y8, Canada
  • (416) 760-9691
  • Opens @ 3:00 PM
    • MON: Closed
    • TUE: 3:00 - 10:00PM
    • WED: 3:00 - 10:00PM
    • THU: 12:00 - 10:00PM
    • FRI: 12:00 - 11:00PM
    • SAT: 12:00 - 11:00PM
    • SUN: 11:00AM - 10:00PM
  • indiealehouse.com

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