Brews (tap to toggle)
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3.5 on Untappd.Inaugural Batch: Friday, June 1, 2018 -
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3.5 on Untappd.Inaugural Batch: Saturday, August 10, 2019
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3.5 on Untappd.Inaugural Batch: Friday, June 1, 2018
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3.3 on Untappd.Inaugural Batch: Saturday, August 11, 2018
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3.4 on Untappd.Biere vieillie en fut de vin rouge du vignoble KoblothInaugural Batch: Sunday, January 13, 2019
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3.3 on Untappd.Inaugural Batch: Friday, June 1, 2018
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3.7 on Untappd.Inaugural Batch: Saturday, June 15, 2019
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3.2 on Untappd.Inaugural Batch: Saturday, July 3, 2021
Reviews (tap to toggle)
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a year agoVery pleasant place. We did wine and beer tastings. The owner took a lot of time to explain us the wines he is making and the history of the place. We will come back
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4 years agoThe beers vary between average and above average but nothing mind-blowing. The "pub" itself is really nice and worth the detour. I would recommend the Frison (porter) and the 4x6oz flight.
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4 years agoService was slow, needs faster food service, beer was flat and small quantity of food for a big mark up.
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6 years agoWe went to visit the microbrewery on a Friday afternoon, and the brewer Thierry welcomed us and, once the beer was served, chatted with us for a good hour. We left with a pitcher of IPA and blonde, the latter smelling of cereals, to continue tasting at home. The 4 types of beers are currently only available on site or in a growler, but soon there will be a tripel and a scotch ale, aged in barrels, which will be available in bottles. I'm eager to! Great generosity, and good beer. Definitely a place to stop.
