Brews (tap to toggle)
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3.7 on Untappd.A fruity citrus little number.Inaugural Batch: Tuesday, July 7, 2020 -
3.5 on Untappd.Rich in toasted and nutty tastes while finishing dry, this lager always invites the next sipInaugural Batch: Saturday, September 28, 2019
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3.6 on Untappd.THIS THIRST-QUENCHING RICE LAGER TAKES INSPIRATION FROM THE CUISINE OF SOUTHEAST ASIA: SPICY GINGER AND AN AROMATIC CITRUS TRIFECTA OF LIME LEAF, LEMONGRASS, AND CALAMANSIInaugural Batch: Wednesday, September 2, 2020
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3.7 on Untappd.Inaugural Batch: Thursday, June 3, 2021
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3.7 on Untappd.This flavourful beverage is sweet and creamy, with a taste that is reminiscent of good times. Notes of vanilla and cinnamon will light up your tastebuds and then let them down easy with its smooth finish.Inaugural Batch: Thursday, December 23, 2021
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3.6 on Untappd.Blueberry with hints of lemon.Inaugural Batch: Tuesday, January 12, 2021
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3.6 on Untappd.Inaugural Batch: Saturday, November 20, 2021
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3.7 on Untappd.Inaugural Batch: Monday, November 18, 2019
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3.7 on Untappd.Beer and tea collide in this limited release. A robust stout brewed with earl grey tea and complemented by flavours of vanilla and coffee. Finally, finishing with hints of lemon and floral notes. This beer is a cozy hug perfect for a cold night!Inaugural Batch: Saturday, November 27, 2021
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3.8 on Untappd.An orchard in a glass, hopped with Simcoe, Mosaic, and Amarillo.Inaugural Batch: Tuesday, August 13, 2019
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3.5 on Untappd.Defined by its base of Pilsner malt, grown on Italy's Adriatic coast, and dry-hopped with floral varietals of Noble heritage, this beer is a modern classic. Straw gold, dry, and light in body, while still possessing a depth of malt character that is balanced by a pronounced but rounded bitterness.Inaugural Batch: Thursday, January 14, 2021
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3.6 on Untappd.Orange-blossom honey, apricot, and golden plum aroma introduce this luscious double IPA. Brewed and dry-hopped solely with the rare and unique hops of New Zealand’s South Island, mellow bitterness tempers warming alcohol.Inaugural Batch: Saturday, June 13, 2020
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3.6 on Untappd.Inaugural Batch: Friday, March 5, 2021
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3.4 on Untappd.Inaugural Batch: Friday, March 5, 2021
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3.6 on Untappd.Inaugural Batch: Friday, August 20, 2021
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3.3 on Untappd.Inaugural Batch: Saturday, March 6, 2021
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3.7 on Untappd.Inaugural Batch: Monday, November 29, 2021
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3.8 on Untappd.Our first collaboration beer brings us together with the brewers of R&B Brewing and the roasters at Matchstick Coffee. This stout has a robust malty backbone that gives off flavours of chocolate and caramel. It is then infused with Matchstick’s “Bulldog” coffee which rounds the beer out with notes of coffee and cocoa nibs.Inaugural Batch: Sunday, February 20, 2022
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3.7 on Untappd.Inaugural Batch: Sunday, August 20, 2023
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3.5 on Untappd.Inaugural Batch: Thursday, July 2, 2020
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3.7 on Untappd.The ‘VCBWCIPA’ showcases the distinctive flavours of Strata and Sabro hops, boasting a unique blend of tropical fruit, pine, and a touch of coconut. With a clean and refreshing character, this Cold IPA captivates with its crispness and satisfying bitterness.Inaugural Batch: Thursday, June 29, 2023
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3.8 on Untappd.First sour for Patina. Sweet on the front of the tongue, sour then hits the middle and a touch of tartness at the finish.Inaugural Batch: Sunday, September 13, 2020
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3.5 on Untappd.Inaugural Batch: Wednesday, September 2, 2020
Reviews (tap to toggle)
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2 months agoVery cool brewery! I love the mix of industrial and restaurant vibe. The layout is spacious and there is ample outdoor seating. The food is great! They have a mix of well thought out appez and beer pairing meals. Fav is the wings. The wings are not your traditional wing cut but the whole wing..Fantastic idea. Most of all they have really good beer. My personal fav is the dark lager. Best thing is, their prices are affordable.
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5 months agoWent for a cool beer after a long hike in a hot day. Many crafted beers available and the bbq is delicious. The fries are amazing and it was what fries supposed to be.
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6 months agoThe atmosphere, beer, food and service are all 5 stars! Highly recommend the pull pork slider and the two big chicken tigh with . Will come back again
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3 weeks agoDecent place but their beer variety has decreased (no soups, no porters, no stout, out of black lager), their dishes have definitely been skrinkfated (chicken and waffles in particular got a lot smaller), and food orders were forgotten. All that said, staff are generally nice, atmosphere is good, and flavourful is decent in most dishes. They used to be our go to but I think we're going to start considering other options before we come here again.
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2 years agoBefore visiting the tasting room, I tried Patina brews in several places. Also, I admire their involvement in the community's life during and after the pandemic, which made the visit so much more special. The atmosphere is excellent, and the staff is very friendly and helpful. Decent list of beers on tap, including guest collaborations. As I mentioned, I have already tried quite a few of their creations, so there are no surprises - great sought-after product. I regret that we stopped by right after lunch and weren't hungry because some items on the food menu sounded delicious. Well, which adds yet another reason to visit again.
