Brews (tap to toggle)
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3.9 on Untappd.Do you hear that?.. Ominous Whooshing IPA is back! Loaded up with Strata, Citra and Simcoe hops, this hazy IPA is juicy and smooth. An orchard’s worth of stone fruit and some bright citrus balance out the moderate bitterness.Inaugural Batch: Sunday, July 19, 2020 -
3.8 on Untappd.A hazy, hoppy American style Pale Ale featuring Sabro, Simcoe and Azacca hops. A restrained bitterness and creamy mouthfeel finishes with big coconut, melon and citrus flavours.Inaugural Batch: Wednesday, January 8, 2020 -
3.8 on Untappd.Leisure IPA is back and is a leisurely shift from our other North East style IPAs. Measured flavours of white flowers, grapefruit pith and freshly cut grass. Featuring 100% Centennial and Cascade hops from our friends at Houblon Pontiac in Quebec.Inaugural Batch: Thursday, March 26, 2020 -
3.7 on Untappd.Lots of oats. Lots of love.Inaugural Batch: Sunday, December 29, 2019 -
3.9 on Untappd.Activities! IPA is back. Fresh and hoppy, it pours a hazy golden orange. Notes of tangerine and stone fruit are underpinned by a comforting dankness and a velvety finish.Inaugural Batch: Sunday, March 8, 2020 -
3.9 on Untappd.For this latest iteration of Voices Carry we took our base sour and aged it 4 months. It was then conditioned on generous amounts of blackberry, black currant, concord grape and a touch of lactose for a delicious, slightly sweet and creamy treat. This beer is our homage to the OG wine cooler that Spark’s founder—Andrea—drank back in the day.Inaugural Batch: Monday, June 6, 2022 -
3.7 on Untappd.How About Italy? Good idea! Our new dry-hopped Italian-style Pilsner is made with 100% pilsner malt and dry hopped with Saphir and Spalter Select hops. This refreshingly simple dry beer has a blast of citrus, restrained mowed grass and summer vibes.Inaugural Batch: Wednesday, August 18, 2021 -
4 on Untappd.Better Late Than Never Blood Orange IPA is our latest juicy & hoppy beer! We added a bunch of blood orange and we got a beer bursting with fresh & bright citrus notes. A sweet aroma is followed up by a soft body with a lingering off-dry & tangy finish.Inaugural Batch: Wednesday, February 24, 2021 -
3.8 on Untappd.Manhire Berliner Weisse has returned just in time for our first anniversary! ? A traditional German sour wheat ale fermented for 4 months and then conditioned with 2 strains of Brettanomyces wild yeast. Tart and refreshing with notes of sourdough, sunshine and light citrus funk. Bottle and keg conditioned. It has notes of bright citrus, biscuit and a slight earthy funkInaugural Batch: Sunday, December 29, 2019 -
3.7 on Untappd.A classic old world saison. 100% Ontario pilsner, Vienna and wheat malts make for a golden coloured, highly drinkable Belgian saison. Black pepper and stone fruit and citrus dominate, but a slight herbal, fruity hop note from the Styrian Golding and Saaz hops comes through on the finish.Inaugural Batch: Thursday, January 23, 2020 -
4 on Untappd.Tart, tropical, fruity and refreshing. We added a surfeit of tropical goodness to Even Downtown, our stainless-aged sour beer. This beautifully golden-coloured ale explodes with pink guava and passionfruit. Bring the tropics home!Inaugural Batch: Wednesday, May 5, 2021 -
3.9 on Untappd.This all Citra pale ale is double dry hopped and conditioned with lime zest for a refreshing, citrusy treat that is full of hop flavour with very little bitterness. At 4.0% ABV it’s light, effortless and breathtaking… like witnessing the perfect cartwheel.Inaugural Batch: Friday, July 29, 2022 -
3.9 on Untappd.Spark Super Dry is a hazy IPA with a fun, old-school twist. We made this to be drier than most north-east IPAs which results in a drinkable and awesomely hoppy beer. Centennial, Idaho 7 and El Dorado hops create a candied orange, watermelon and stone fruit explosion.Inaugural Batch: Wednesday, April 8, 2020 -
3.7 on Untappd.Spark goes west!! This West Coast IPA features a distinct bitterness balanced by biscuity malt character. Featuring citrus and herbal notes, this is the perfect beer as patio season begins.Inaugural Batch: Tuesday, April 12, 2022 -
4.1 on Untappd.The best dessert ever but in beer form! It's the glorious return of Black as Midnight on a Moonless Night in Nanaimo, British Columbia, Canada Nanaimo Bar Stout. We brewed this Double Dessert Stout with tons of toasted coconut, dark chocolate, graham crackers, lactose, and just the right amount of vanilla. It all comes together in a rich roasty stout with toasty coconut up front, balanced out by bitter chocolate, sweet lactose, and a boozy warmth. Literally a Nanaimo bar in a glass.Inaugural Batch: Thursday, October 29, 2020 -
3.7 on Untappd.It's summer! And that means porch sitting with a fine beverage. We used traditional Czech Lager malts and hops to give this zesty blonde beer a pilsner-vibe. It was fermented with a very clean and crisp Norwegian Kveik farmhouse yeast blend. Red fruit on the nose with a refreshing finish.Inaugural Batch: Thursday, May 14, 2020 -
4 on Untappd.It might be cold, but this Double IPA will remind you of those fun and sunny July days on the Sparking lot patio! ? Loads of Citra and Mosaic give this 8.0% hazy IPA a big splash of citrus and stonefruit and perhaps some comfort in knowing that good things can still happen.Inaugural Batch: Wednesday, December 2, 2020 -
4.1 on Untappd.Voices Carry Raspberry returns! This iteration is a summery pink treat bursting with raspberries. Slightly tart with a bright carbonation, this favourite has a bretty, earthy funk. Get it while it lasts!Inaugural Batch: Thursday, July 2, 2020 -
3.9 on Untappd.Double Activities! is back! again! We amped up the Strata hops this time to produce a juicy hazy Double IPA loaded with that double danky goodness. Mosaic and Citra round out this fun beer to produce an herbaceous, weedy and citrusy delight.Inaugural Batch: Wednesday, June 10, 2020 -
3.9 on Untappd.How Far? is our latest hoppy pale ale and a celebration of warmer weather. A balanced amount of Loral and Citra hops add a citrus and spice that play well with the earthiness from the 100% Ontario barley and wheat.Inaugural Batch: Wednesday, May 6, 2020 -
3.9 on Untappd.This lively sour beer first hits with a delightful blast of raspberry from the super ripe whole raspberries and finishes with a slight lemony twist by way of fresh lemon zest and lemon juice. Dragon fruit adds an intense red colour to an already red, juicy and ridiculously fun beer.Inaugural Batch: Saturday, August 12, 2023 -
3.7 on Untappd.Our take on a German-style Oktoberfest beer, lagered for seven weeks for our first annual Sparktoberfest celebration. A delicious, malty lager with a beautiful amber hue is best served in a stein for ultimate enjoyment.Inaugural Batch: Thursday, September 22, 2022 -
4 on Untappd.'Til Tuesday is a new series of blended beers including 18 month old barrel aged sour beer. This iteration was fermented with Italian Plums for a month before bottling. Slight oak and funk from the barrel aging leads into jammy plums. It's dry and effervescent and will leave you humming Aimee Mann songs in your head. This beer is one of our new favourites!Inaugural Batch: Thursday, October 21, 2021 -
4 on Untappd.The joys of endless scrolling! But don't scroll past this excellent hazy IPA, brewed with Mississippi Mills Pilsner malt as well as a touch of wheat and oats for a lightly creamy body. Dry-hopped with loads of Citra and Mosaic, it evokes aromas of juicy peach and sweet citrus and finishes with a gentle hop bite. The perfect accompaniment to hours of cat videos ?.Inaugural Batch: Thursday, February 23, 2023 -
3.8 on Untappd.The second release from our oak foeder is Lulu, a porter-like beer that was fermented for six months with a blend of Belgian and Brettanomyces wild yeasts. It was then bottle conditioned all summer long. This black, rich beer has notes of oak, dark-roasted coffee, and English biscuits. A firm brett backbone and soft carbonation balance out the small amount of residual sugar. Perfect for sipping by the fire after a hard day of nothing much at all.Inaugural Batch: Friday, September 24, 2021
Reviews (tap to toggle)
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2 months agoGreat place for a quick drink if you're in Chinatown! Kind and attentive staff, nice drinks. We had their pizza by the slices last time we went (tasty) but it looks like they've updated to full pies now, however I imagine them to be just as good. Patio is cute, I appreciate their clean bathrooms as well!
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a month agoVisited Spark Beer & Pizza in Chinatown on Thursday, and I was thoroughly impressed! The butter chicken pizza and garlic cheese fingers were absolutely deliciousa perfect balance of flavors that truly stood out. The innovation behind their menu is remarkable, and it's clear the cooks put a lot of thought and skill into their craft. Kudos to the team for delivering such a unique and satisfying dining experience. Keep up the fantastic workI'll definitely be back!
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a year agoI had been told this was one of the places in town I needed to try and my friends were 100% correct! Making a reservation on their website way really easy and I did get a reminder well in advance by email. The server was probably one of the best I've ever had. Everything she suggested was spot on. She got the pairings to perfection and she was extremely friendly. I can't say enough good things about her, my friend and I were truly impressed. The pizza was incredible. It was so good we ordered a second. The beer was amazing, the gin cocktail was delicious and refreshing and even bought some beer to bring home. Also, spinning some vinyl definitely made my night. Tears For Fears...what a way to get someone singing at their table! This is somewhere I need to make a second visit to.
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in the last weekBest vibe out of any brewery in Ottawa! I love it here so much. Their beer, pizzas, and staff are 10/10. Definitely worth trying if you never have before!
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9 months agoSUCH a cool spot in the heart of Chinatown; I was blown away. It's a really cool vibe, with lots of tasty beer (and pizza) options. It's quite a small spot, so I advise making reservations. I will absolutely be coming back to check out trivia nights or just take some friends
