Third Moon Brewing - Milton Craft Brewery Info and Map

Third Moon Brewing

4.9/5 Google
  |  
4.2/5 Untappd
Micro Brewery  | Opens @ 9:00 AM
295 Alliance Rd Unit 3, Milton, ON L9T 4W8, Canada

  • Delicious Alberta Craft Beer

Brews       (tap to toggle)

  Brew data provided by UNTAPPD
  •  4.1 on Untappd.
    IPA - New England / Hazy | 
    6.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    IPA hopped exclusively with Citra
    Inaugural Batch: Monday, May 11, 2020 
  •  4 on Untappd.
    Pale Ale - New England / Hazy | 
    5.2% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Pale ale with oats, hopped with Citra, Mosaic and Cashmere
    Inaugural Batch: Wednesday, January 26, 2022 
  •  4.2 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    8.1% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Double IPA with Nelson Sauvin, Galaxy and Enigma
    Inaugural Batch: Thursday, August 27, 2020 
  •  4.3 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Double version of Bone Tree, hopped exclusively with Citra
    Inaugural Batch: Monday, July 13, 2020 
  •  4.1 on Untappd.
    IPA - New England / Hazy | 
    6.8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    IPA brewed exclusively with Galaxy
    Inaugural Batch: Monday, July 13, 2020 
  •  4.2 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Double IPA with Galaxy, Citra, Mosaic, El Dorado and Colombus
    Inaugural Batch: Wednesday, June 3, 2020 
  •  4.1 on Untappd.
    IPA - New England / Hazy | 
    6.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    IPA with Citra and Simcoe
    Inaugural Batch: Tuesday, June 9, 2020 
  •  4.4 on Untappd.
    IPA - Triple New England / Hazy | 
    10.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Triple IPA with Citra & Citra Cryo hops
    Inaugural Batch: Wednesday, November 25, 2020 
  •  3.8 on Untappd.
    Pilsner - Czech / Bohemian | 
    5.2% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Pilsner with Saaz
    Inaugural Batch: Wednesday, April 21, 2021 
  •  4.3 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Double IPA with Citra and Simcoe
    Inaugural Batch: Thursday, September 3, 2020 
  •  4.1 on Untappd.
    IPA - New England / Hazy | 
    6.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    IPA with Mosaic and Citra
    Inaugural Batch: Thursday, March 17, 2022 
  •  4.3 on Untappd.
    IPA - Other | 
    13.5% Alcohol/Vol. | 
    90 IBU (Intense Bitterness) 
    Quintuple IPA hopped with Citra, Citra Cryo, Citra Incognito and Citra Spectrum
    Inaugural Batch: Wednesday, December 28, 2022 
  •  4.2 on Untappd.
    IPA - Triple New England / Hazy | 
    10.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Triple Dry Hopped Triple Bone T(h)ree Triple dry hopping a Triple IPA is a silly idea we had to act on and our 3rd anniversary is the perfect excuse to stuff as many '3's' into this beer as we could! We took our wildly popular 10.5% ABV Triple Bone Tree and ramped up the hopping to an unthinkable level with ridiculous amounts of hand-selected Citra, Cryo Citra, Citra Incognito and Citra Spectrum. This is a new record for the most hops we've ever put into a beer! We get notes of sweet peach, tangelo and orange zest along with a silky smooth delivery.
    Inaugural Batch: Wednesday, May 10, 2023 
  •  4.2 on Untappd.
    IPA - New England / Hazy | 
    6.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Hopped liberally with Nelson Sauvin and Cashmere. We get huge waves of white wine, lychee and gooseberry. It's smooth and juicy with a big body from the large amount of oats in the grist.
    Inaugural Batch: Thursday, February 18, 2021 
  •  4 on Untappd.
    IPA - New England / Hazy | 
    6.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    IPA hopped with Mosaic, Sabro and Columbus
    Inaugural Batch: Sunday, May 10, 2020 
  •  4.2 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Double IPA with barley and oats, hopped with Mosaic, Sabro and Simcoe
    Inaugural Batch: Monday, July 20, 2020 
  •  4.3 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Double IPA with Nelson Sauvin, Citra and Simcoe
    Inaugural Batch: Wednesday, October 27, 2021 
  •  4.1 on Untappd.
    Pale Ale - New England / Hazy | 
    5.2% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Pale ale with Citra
    Inaugural Batch: Tuesday, June 1, 2021 
  •  4 on Untappd.
    Stout - Imperial / Double Coffee | 
    8.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Double Stout with Coffee - Batch 1 with Ethiopian Yirgacheffe from Escarpment Coffee
    Inaugural Batch: Thursday, May 21, 2020 
  •  4 on Untappd.
    IPA - Imperial / Double Black | 
    10% Alcohol/Vol. | 
    70 IBU (Robust Bitterness) 
    Imperial black IPA with rye, hopped with Mosaic, Simcoe and Columbus
    Inaugural Batch: Wednesday, January 19, 2022 
  •  4.1 on Untappd.
    IPA - New England / Hazy | 
    6.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    IPA with Galaxy, Citra and Mosaic
    Inaugural Batch: Sunday, February 7, 2021 
  •  4.2 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Double IPA brewed with oats and Phantasm. Hopped with Galaxy from Australia and Nelson Savuin & Motueka from Freestyle Hops. Brewed in collaboration with Mr. West in Australia, he name of this beer comes from a famous Australian poem by Dorothea Mackellar called 'My Country ' which describes the vast, beautiful and sometimes terrifying Australian landscape.
    Inaugural Batch: Thursday, February 23, 2023 
  •  4.1 on Untappd.
    IPA - New England / Hazy | 
    6.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    IPA with Sabro, Idaho 7, Amarillo and El Dorado
    Inaugural Batch: Wednesday, May 20, 2020 
  •  4.2 on Untappd.
    IPA - Imperial / Double New England / Hazy | 
    8% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    Double IPA with Citra, Mosaic, Sabro and Idaho 7
    Inaugural Batch: Thursday, January 7, 2021 
  •  4.2 on Untappd.
    IPA - New England / Hazy | 
    6.5% Alcohol/Vol. | 
    0 IBU (Trace Bitterness) 
    IPA brewed with oats and hopped with VQH Chinook from Eden, Ontario and Sabro
    Inaugural Batch: Wednesday, April 14, 2021 

Reviews       (tap to toggle)

  • Trevor Price
    2 weeks ago
    Amazing beer served with HORRIBLE CUSTOMER SERVICE! Went to the tap room recently with friends for a first (and last) visit. Although we are fans of Third Moon beer, the tap room staff and regulars made us feel unwelcome and they all seemed bothered by our arrival interrupting the game they were watching on the TV. And, as for asking any questions about the brewery or its beers? All met with short, unhelpful and borderline-rude responses. Even the retail "room" experience was poor, with the staff giving attitude for us wanting to look at the beer cans up close. Certainly wouldn't buy anything feeling like that. Seems their detailed Code of Conduct on its website only applies to others, not them. The whole vibe was "off". When we tried to express how this made us feel, the staff double-downed with saying they were not negative toward us at all--so much for the customer is always right. Sad and shameful in this day and age, and doubly so for a smaller business looking to grow. Learn some customer skills, people. Cheers!
  • Jamie O'Donnell
    9 months ago
    I'm having Epoch Rocketman right now as I write. Outstanding beer and a unique vibe - the murals are amazing. Very popular - busy the whole time we stayed, and when you try the beer, you'll understand why. I tried Kills Pils, which was good, but Rise, which my partner had, was even better. We had a small taste of Epoch Rocketman (a fruited sour - my weakness), which is "out of this world" - and some had to be brought home! Highly recommended! Thanks. Feb 24, 2024 Yvette, Craig, Ethan, Suzy, Cynthia & Jamie
  • Hudson
    a year ago
    The beer is outstanding according to my hooman, and the staff are fantastic they all pretty chill. Berner approved Dad say their stouts are the bomb!! As good as and better than many Belgian or English stout.
  • Vir Soni
    a year ago
    Brilliance in brewing beers is seen here at Third Moon Brewing. Excellent staff and excellent collection of their own unique beers. Careful selection of hops and flavours you can already taste and enjoy.. Classic overall .
  • Jackie Fiedler
    2 years ago
    Really love Third Moon! As a non-beer drinker, it made me so happy to find a place where I enjoy so many options. The sours were fantastic. The Neapolitan is unique, smooth and delicious! The Peaches and Cream was so good too. I also enjoyed the guava sour. The stouts are super flavorful and easy to drink too. Can't wait to return, always a good time at Third Moon!
  • 295 Alliance Rd Unit 3, Milton, ON L9T 4W8, Canada
  • (289) 862-1114
  • Opens @ 9:00 AM
    • MON: 9:00AM - 5:00PM
    • TUE: 9:00AM - 5:00PM
    • WED: 9:00AM - 5:00PM
    • THU: 3:00 - 9:00PM
    • FRI: 12:00 - 9:00PM
    • SAT: 11:00AM - 9:00PM
    • SUN: 11:00AM - 7:00PM
  • thirdmoonbrewing.com

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