The Bell in Scona

Our friends at Snake Lake believe in working hard and playing hard, and we couldn’t think of two better values we Albertans share. This collaboration NEIPA surges with bold hops, tropical fruit and citrus notes. A refreshingly vibrant salute to Alberta.

Traditionally made with The Bell in Scona’s artisanal touch, this crisp pale lager spotlights local barley, creating a refreshing brew with a biscuity heart.

Subtle pine backdrop with notes of tropical citrus

Our homage to Alberta’s vast wheat fields, this hopped wheat beer is perfect for summertime — Hell’s Basement & The Bell perfectly capture the refreshing essence of a prairie summer.

Collaborating with our homies in Calgary at Trolley 5, we present a subtly sweet, balanced, light hazy pink brew inspired by Alberta’s wild berries.

Not your standard Hefe, this New England style Hefeweizen is full grown with hops and a floral aroma

Great happy hour! The ribs were fantastic, tender, light smoke, delicious BBQ sauce. Garlic knots with beer cheese were also yummy. The Scona Ruby red ale was well balanced and tasty. Will definitely go back.

Amazing service. Went with a group of 19 people and the service was fast and seamless. We sat on the patio on the top of the restaurant and had an amazing view. The hot sauce wings I had were good. I liked the breading. I was told they use franks hot sauce. I would come back!

This is SUCH a cute date spot! The service from Drey was absolutely exceptional, from the first greeting at the door until we left. We ordered the knots, salad and steak sandwich with cheese cake for dessert and every dish was 10/10! Hubby got a beer sampler and ended up choosing one of their in house brews, and we even got a tour of the brewery! We will absolutely be back soon and would HIGHLY recommend!

We had such a lovely dinner at the Bell. The food was great, very good portions, everyone was stuffed! We had amazing service, everyone was so kind and the service was quick and helpful. Our server Rahim was very friendly and helpful. We can't wait to eat there again! The BEST patio downtown, beautiful details, the brewery is very cool to see. I definitely recommend checking it out if you enjoy beer, good food, and great people.

Came for a friends birthday celebration and the service was alright, drinks nothing special and the food downright awful. Two people in our group ordered sleeves of beer and were charged and served full pints. As far as the food goes, the nachos had no cheese under the first layer, the roasted broccoli and pear salad had only 3 pieces of pear and 3 stalks of broccoli which were uncooked and fully crunchy raw. The menu also says the salad comes with cheese curds which it did not. The Mac and cheese was $6.45 and smaller than a side portion. The chicken flat bread was $16.95 and flatter than a cracker and incredibly small portions. The hummus was $12.95 and very few vegetables and barely any hummus. I've bought hummus in larger quantities for less at the no frills next door. The service was lacking, we had allergies with our group and the food was served with the allergens and then apologized for however, if it was mentioned beforehand, the food item should've not contained them. The staff did not have an understanding of basic allergens that put our friends at risk. They still charged half price for the mixed up dish. Overall, ridiculous prices for the tiny portions of food, average drinks (beers and cocktails) and mediocre service with 3 different servers. The only redeeming quality to make it 2 stars was the fact they gave the birthday person a free shot and dessert.