Brews (tap to toggle)
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3.8 on Untappd.Calgary’s IPA with heaps of citrus flavours. This well-balanced ale leans on the tropical fruit Mosaic hop notes while a floral nose can be detected. Balanced. Fragrant. Robust.Inaugural Batch: Tuesday, April 15, 2014 -
4 on Untappd.Yep. We did it. Another turbocharged Last Best IPA. So much raw, fruity hop power you’ll be knocked sideways. Bold elements of pineapple, stone fruit and tangerine.Inaugural Batch: Friday, August 5, 2016 -
3.6 on Untappd.A bright and floral wheat ale featuring Galaxy hops. This is a crowd pleasing pale ale with a soft mouth feel.Inaugural Batch: Thursday, April 3, 2014 -
3.7 on Untappd.Don’t be fooled by the colour, this light-bodied lager will entice you with its dry coffee nose and its refreshing, clean finish. This black beer will hold its own on any hot patio day and will be a great alternative to simple mainstream American-style Lagers.Inaugural Batch: Sunday, May 25, 2014 -
3.7 on Untappd.Inaugural Batch: Saturday, May 3, 2014 -
3.5 on Untappd.Inaugural Batch: Saturday, May 9, 2015
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3.8 on Untappd.Nitro aleInaugural Batch: Monday, May 11, 2015
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3.8 on Untappd.Blueberry Raspberry GoseInaugural Batch: Thursday, October 10, 2019
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3.8 on Untappd.Doug Kraan’s style of beer ?Inaugural Batch: Friday, February 17, 2023
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3.8 on Untappd.Community Collab Brew: First Call Blood Orange IPA! Joined together with sister brewpubs Jasper Brewing Co., Banff Ave Brewing Co, and Campio Brewing Co. for the first ever charity collaboration brew to honour and support Alberta's first responders. First Call is a refreshing blood orange IPA featuring notes of tangerine, grapefruit and lime, with a blood orange twist.Inaugural Batch: Friday, April 16, 2021
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3.6 on Untappd.Packed with flavour, Clairvoyant Yuzu IPA will have you seeing clearly (see what we did there?). Bright, citrus yuzu fruit compliments the tropical hops for an experience beyond normal sensory contact.Inaugural Batch: Tuesday, June 30, 2020
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3.6 on Untappd.A Mexican Cerveza style lager brewed with corn and limes.Inaugural Batch: Thursday, May 5, 2022
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3.6 on Untappd.A laid back West Coast vibe in a classic prairie pilsner. Light, smooth, balanced malt and hops, with subtle summer floral notes.Inaugural Batch: Sunday, October 2, 2022
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3.9 on Untappd.Citra IPAInaugural Batch: Monday, December 28, 2015
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3.9 on Untappd.Inaugural Batch: Friday, July 24, 2020
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3.8 on Untappd.Inaugural Batch: Saturday, June 10, 2017
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3.6 on Untappd.Light, bread dough, floral, Pacific Crest, MotuekaInaugural Batch: Wednesday, February 12, 2020
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3.8 on Untappd.A collaboration with Trolley 5 Brewery. Released in late May 2017.Inaugural Batch: Saturday, May 27, 2017
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3.6 on Untappd.Inaugural Batch: Wednesday, January 30, 2019
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3.4 on Untappd.A sleeker, faster session version of Show Pony. Oats and rye to fuel wins at the chucks.Inaugural Batch: Thursday, July 2, 2015
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3.6 on Untappd.Inaugural Batch: Thursday, July 22, 2021
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3.8 on Untappd.Inaugural Batch: Wednesday, October 24, 2018
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3.5 on Untappd.Easy approachable blonde ale. Light malt body with a touch of bitterness and fruit flavor coming from mosaic hops.Inaugural Batch: Saturday, April 7, 2018
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3.7 on Untappd.Inaugural Batch: Thursday, October 1, 2020
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3.6 on Untappd.Inaugural Batch: Saturday, September 24, 2016
Reviews (tap to toggle)
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3 weeks agoWe had a taste of the New Zealand Pilsner and then got the Lime Ranger Lime Lager and a Negroni which is brewed in house. All of them great! We got best fried pickles we've EVER had and we also had the Dirty Bird Chicken pizza that was phenomenal as well. To top it all off we got the Spiced Carrot Fritters they were the best ending to such a good meal! Great service and so kind it's really a place where the people who work there love the food.
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a month agoHappy hour food and drinks is relatively decent. Service started great with a free sampler, but fell off the cliff when we said we were waiting for happy hour that was 10 minutes away- clearly she didn't want to serve us after that comment. Frozen Burnt Martini was good but appears to be a bartender malfunction that served me with a half glass full- I pointed it out to the server and he said it was normal, even though the previous order was at least 3/4 full. Bizarre but sure: enjoy your tip. Pizza was good, and I recommend the wings plain (salt and pepper) as it's pretty crunchy. Korean spicy bbq sauce was decent.
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3 weeks agoAbsolutely fantastic experience at Last Best thanks to the amazing bar team! From the moment I walked in, I was greeted with warm smiles and exceptional service. The bartenders (Jordan and JP) were knowledgeable about their craft beers and cocktails, making great recommendations based on preferences. Not only did they provide top-notch drinks, but they also created a fun and welcoming atmosphere that always makes me feel right at home. I will definitely be returning to enjoy more of the delicious brews/cocktails and friendly service. Highly recommend this spot for anyone looking for a great time out in town! Only negative I would say is that the bar stools are in major need of replacement or repair. Most wobble, are uneven/slanting. Doesn't make the sitting too comfortable.
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3 weeks agoLast Best Brewery and Distillery offers an exceptional experience from start to finish. The staff is not only great but also provides fast and friendly service, making you feel right at home. The food is outstanding, and I highly recommend trying the halloumi cheese fries - they're a delicious treat! As for the drinks, Tokyo Drift and Dirty Bird are must-tries; their flavors are absolutely delightful. The ambiance is enhanced by good music, TVs, and a welcoming patio, making it the perfect spot to unwind and enjoy some quality brews.
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7 months agoWe had dinner at Last Best with our son & daughter on a recent trip to Calgary from Toronto. They eat here all the time and so we decided to try it out. The meal was great, good selection of entrees and apps. We had the burger at it was really good, fries were a tad salty, but the meal was delicious. Of course the star of the show is the amazing selection of house brewed beers. I went for the Dirty Bird Lager and it was awesome. Dark in colour like a stout, but light to the taste with a nice depth of flavour. I even had another one at the airport while waiting for our flight at the Last Best in the departure lounge. All-in-all a great experience.
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