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Beer data provided by UNTAPPD

'The Mick'

3.52 Cream Ale
5% alcohol. 15 IBU Inaugural Brew on Saturday, July 12, 2014
Whiprsnapr Brewing Co.

  • Maple syrup straight from the father-in-laws sugar bush - first made with maple sap instead of water! This is a cream ale focused on making maple the star. Subtle maple sweetness and woody tones shine through this very light and creamy maple cream ale.

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